Recipes Feed

Thai Curry – For Those Who Are Cold And In A Hurry!


Winter in the Winelands calls for curry and this is exactly what you can cook and enjoy at Tamatiestraat in Stellenbosch.

 

Slow Cooker Sticky Bacon and Whiskey Meatballs


Not only does paprika makes these meatballs taste even better, but it makes the smell coming from the slow cooker hypnotizing.

 

Creamy Beef, Mushroom and Wild Rice Soup


The sweet grass-like aroma of the wild rice as it cooks, the deep savoury taste of caramelized mushrooms, the first creamy sip of soup: simply delicious!

 

Merlot and Ostrich – Oh so More-ish!


The Creation Culinary Team takes pleasure in bringing you a sure winter winner: Chef Francois Hugo’s Ostrich Fan Fillet with Carrot Purée, Confit and Pickle, Deep-fried Barley and Thyme.

 
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Pita with Avocado and Fried Egg Breakfast Pizza


It could not be easier – pita with smashed avocado, tomatoes, fried egg and herbs. I hope you like it spicy, because chili flakes make the taste awesome.

 

The Best Honey and Soy Chicken Drumsticks


Honey Soy Chicken Drumsticks – oven baked chicken in an amazing honey, soy and garlic sauce. Tender, meat falls off the bone, delicious chicken!

 

Ham and Eggs served on Polenta


This recipe by One Hungry Mamma is great for breakfast or brunch.

 

Meat-free Creamy Spinach and Spaghetti Squash Bake


Creamy Spinach & Spaghetti Squash Bake with sautéed spinach, red pepper, garlic, and three kinds of cheese.

 

Bacon Bourbon Chocolate Pancakes


Shake it up at brunch this weekend by mixing chopped chunks of bacon and sweet chocolate chips straight into your pancake batter.

 

Cheeseburger and French Fries Casserole


This is a delicious, filling recipe that is very quick & easy to prepare.

 
 
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